Sustainability at Salud foodgroup

Since the start of our company in 1995, Salud Foodgroup Europe has invested significantly in providing improvements for all its people, environments, and societies in all parts of the world where the company is active.

Together with our partners, we recognize our responsibility to reduce our global footprint through improvements of the supply chain going from field to fork and thus create a better future for the next generations.

We work to accomplish these objectives through advanced sustainability practices that will protect the earths resources and subsequently improve and support the health and safety of our people.