• Salud avocado dices
  • Various varieties of lettuce
  • Diced cucumber
  • Sweet-and-sour red onion rings  
  • Tomatoes
  • Diced red bell pepper
  • Fresh herbs and edible flowers
  • Croutons
  • Natural vinegar
  • Suger




Starter/Lunch/Side Dish
  1. Start making the sweet-and-sour onion rings:
  2. Heat in a pan natural vinegar in a ratio of 1:1 with sugar. 
  3. Clean the onion, cut it into strips and add them to the hot vinegar-sugar mixture. 
  4. Stir and allow to cool.
  5. Drain the cooled onions.
  6. Wash the lettuce and place it on a nice deep plate.
  7. Slice the tomatoes, reb bell pepper, cucumber and chop the herbs; add to the lettuce and don't forget the croutons 
  8. As a finishing touch you add the Salud avocado dices and if you like some edible flowers.