Avocado jumbo prawn baguette
- Ingredients:
- ½ baguette
- 150 gram Salud Avocado slices
- 150 gram prawn salad
- 150 gram peeled jumbo prawns
- Rocket salad
- Lunch
- Cut the bread in half.
- Cover the bread with prawn salad.
- Scatter the rocket on the bread.
- Lay the jumbo prawns on top and add Salud's Avocado slices.
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