Halibut with avocado fruit salsa
- Ingredients:
- Olive oil
- Pineapple juice
- Lime juice
- Dark rum
- Pepper and salt
- Salud Avocado dices
- Honeydew & cantaloupe melon balls
- Salud Mango chunks
- Diced red onion
- Finely chopped red chili
- Dill
- Fillet of halibut
- Dinner
Grill the halibut. Make the dressing by whisking together the oil, pineapple juice, lime juice, dark rum and season the dressing in a small bowl with pepper and salt. Combine Salud's Avocado dices, melons, Salud's Mango chunks, onion, chili and dill in a bowl. Toss the fruit with the dressing so it is well coated.
© Salud Foodgroup Europe B.V. All rights reserved.
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